What happens when a cup bounces out in beer pong?

In beer pong, when a cup is hit by a ping pong ball and bounces out of the cup, it is known as a bounce out. Now, what happens next depends on the specific rules you are playing with. Different groups may have slightly different variations, but I'll give you the most common scenarios.

Scenario 1: The bounce out counts as a made cup - In some versions of beer pong, if a ball bounces out of a cup, it still counts as a made cup. This means that the defending team must remove the cup from the table and drink its contents. So, even if the ball doesn't stay in the cup, it still counts as a successful shot.

Scenario 2: The bounce out does not count - In other versions of beer pong, a bounce out does not count as a made cup. If the ball bounces out, the defending team does not have to drink the cup's contents, and the cup remains on the table.

Now, you might be wondering how to determine which rule to follow. Well, the best way is to establish the rules before the game starts. This way, everyone is on the same page and knows what to expect. You can discuss it with your opponents and decide which rule you want to play with.

It's important to note that some official beer pong organizations, such as the World Series of Beer Pong, have their own set of rules. In their official rules, a bounce out does not count as a made cup. So, if you're playing in a more competitive setting, you might want to follow those guidelines.

Remember, beer pong is all about having fun and enjoying the game with your friends. So, whether you decide to count bounce outs as made cups or not, make sure to play fair and respect the rules you've agreed upon.

I hope this clears up any confusion about what happens when a cup bounces out in beer pong. If you have any more questions or need further clarification, feel free to ask. Cheers and happy ponging!

Maxwell Shotski

cocktails, mixology, bartending, drinking games

Maxwell is a professional bartender and has worked in some of the best bars in the world. He knows all the tricks of the trade and loves teaching others how to make the perfect cocktail.